As experienced restaurateurs, Tamer Amer and Karim Maurice were acutely aware of the pain points of their business.
“The most challenging part of being a restaurateur in Egypt has been sourcing the supplies due to the inefficient and inconsistent supply chain in our part of the world,” says Mr Amer, a restaurateur with nearly 25 years of experience. “I have waited for years for a Sysco type company to open in Egypt but it didn’t happen, so I decided to do something about it.” The duo founded OneOrder, an online business-to-business platform that facilitates order processing and communication between restaurants and suppliers. Founded in October last year, the Cairo-based company aims to address inefficiencies and structural problems faced by restaurants when sourcing supplies, such as inconsistent prices, unreliable quality and irregular delivery timings. “This type of service did not exist in Egypt before,” Mr Amer explains. Readmore:www.thenationalnews.com/business/start-ups/2022/03/14/generation-start-up-how-egypts-oneorder-is-making-fb-supply-chains-more-efficient/
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MichaelMichael is Professor of Political Science and Head of Department. His research is on public administration and administrative reform, core executives, the role of civil servants in a transformed state, Archives
May 2024
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